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Learn basic recipes you can make at home with simple ingredients!
Learn from home chef, Victoria Myers, how to make simple lunches, dinners, and snacks with items that can easily be found in a pantry and made with a hot plate.
Ages 12-18
AGE GROUP: | Teens 12-18 |
EVENT TYPE: | Health & Wellness | Education & Learning Programs | Community & Local Interest |
TAGS: | Cooking |
Today's hours
Closed
| Mon, Apr 13 | 9:00AM to 5:30PM |
| Tue, Apr 14 | 9:00AM to 8:30PM |
| Wed, Apr 15 | 9:00AM to 8:30PM |
| Thu, Apr 16 | 9:00AM to 5:30PM |
| Fri, Apr 17 | 9:00AM to 5:30PM |
| Sat, Apr 18 | 9:00AM to 5:30PM |
| Sun, Apr 19 | 12:00PM to 4:00PM |
| Mon, Apr 13 | 9:00AM to 5:30PM |
| Tue, Apr 14 | 9:00AM to 8:30PM |
| Wed, Apr 15 | 9:00AM to 8:30PM |
| Thu, Apr 16 | 9:00AM to 5:30PM |
| Fri, Apr 17 | 9:00AM to 5:30PM |
| Sat, Apr 18 | 9:00AM to 5:30PM |
| Sun, Apr 19 | 12:00PM to 4:00PM |




