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We can all make sustainable and ethical food choices that will benefit our planet and all inhabitants - you, your family, all people, all life on earth. We will explore many ways of doing this.
We can all make sustainable and ethical food choices that will benefit our planet and all inhabitants - you, your family, all people, all life on earth. We will explore many ways of doing this, including the foods we choose, decisions we make while shopping, and reducing food waste. Please come and join in this important discussion.
*Presented by Judy Palken, a registered dietitian, who provides the information and guidance to help you make effective and healthful dietary changes.
Program generously sponsored by the Friends of the Worcester Public Library.
